Rosticceria Per Te(ロスティッチェリア・ペル・テ)

Rosticceria Per Te(ロスティッチェリア・ペル・テ)

Reservations and Inquiries

TEL 092-710-1422

Reservation

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    1. HOME
    2. TAKE-OUT MENU

    TAKE-OUT MENU

    • Main Take-out Menu

      • [Reservations required 2 days in advance] Chef's choice hors d'oeuvres for 3-4 people

        [Reservations required 2 days in advance] Chef's choice hors d'oeuvres for 3-4 people

        5400 yen(Tax included)

        Prices start from 3,240 yen for two servings, and 5,400 yen (tax included) for three to four servings.We can also tailor a menu to suit your budget, number of guests, children's menu, and other customer requests.For details, please contact the store.

        1/10

        [Reservations required 2 days in advance] Chef's choice hors d'oeuvres for 3-4 people

        [Reservations required 2 days in advance] Chef's choice hors d'oeuvres for 3-4 people

        5400 yen(Tax included)

        Prices start from 3,240 yen for two servings, and 5,400 yen (tax included) for three to four servings.We can also tailor a menu to suit your budget, number of guests, children's menu, and other customer requests.For details, please contact the store.

    • ■Daily menu (one day example)■

      • Caprese

        Caprese

        432 yen(Tax included)

        A classic appetizer dish made with Italian dairy cow mozzarella cheese and tomatoes.The seasoning is simple, just rock salt and olive oil.We will make it after receiving your order.

        1/10

        Caprese

        Caprese

        432 yen(Tax included)

        A classic appetizer dish made with Italian dairy cow mozzarella cheese and tomatoes.The seasoning is simple, just rock salt and olive oil.We will make it after receiving your order.

      • Frittata (Italian style omelet)/1 slice

        Frittata (Italian style omelet)/1 slice

        ¥ 378(Tax included)

        1/10

        Frittata (Italian style omelet)/1 slice

        Frittata (Italian style omelet)/1 slice

        ¥ 378(Tax included)

      • Colorful vegetable caponata (Italian-style stir-fried vegetables)/100g

        432 yen(Tax included)

        1/10

        Colorful vegetable caponata (Italian-style stir-fried vegetables)/100g

        432 yen(Tax included)

      • Marinated celery and tomato/100g

        356 yen(Tax included)

        1/10

        Marinated celery and tomato/100g

        356 yen(Tax included)

      • Oven baked Brussels sprouts and guanciale (salted pork cheek) with cheese/100g

        410 yen(Tax included)

        1/10

        Oven baked Brussels sprouts and guanciale (salted pork cheek) with cheese/100g

        410 yen(Tax included)

      • Sardine Beccafico (grilled sardine wrapped in breadcrumbs)/1 piece

        432 yen(Tax included)

        1/10

        Sardine Beccafico (grilled sardine wrapped in breadcrumbs)/1 piece

        432 yen(Tax included)

      • Grilled tomato and tuna with cheese/1 pack

        432 yen(Tax included)

        1/10

        Grilled tomato and tuna with cheese/1 pack

        432 yen(Tax included)

      • Broccoli and chickpea fusilli

        ー

        1/10

        Broccoli and chickpea fusilli

        ー

      • Full of flavor! Vegetable soup/1 cup

        ¥ 378(Tax included)

        1/10

        Full of flavor! Vegetable soup/1 cup

        ¥ 378(Tax included)

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    Rosticceria Per Te(ロスティッチェリア・ペル・テ)

    ろすてぃっちぇりあぺるて

    • Address
      福岡県福岡市南区皿山2-1-60 ライオンズマンション野間大池南102
    • Access
      7 minutes by car from the central exit of Takamiya (Fukuoka) Station on the Nishitetsu Tenjin Omuta Line / 1 minute walk from Sarayama 1-chome bus stop on Nishitetsu Bus No. 50 or 51 bound for the Automobile Testing Center
    • Tel
      092-710-1422
    • Business hours
      Mon: 11:00~14:00 (Food Last Order 13:30 Drink Last Order 13:30) 17:00~19:00 (Food Last Order 18:00 Drink Last Order 18:30) Wednesday, Thursday: 11:00~14:00 (Food last order 13:30, Drink last order 13:30) 17: 00 ~ 20: 00 (Cooking LO 19:30 Drink LO 19:30) Friday, Saturday, and the day before a holiday: 11:00~14:00 (Last order for food 13:30, last order for drinks 13:30) 17:00-21:00 (Food LO 20:30 Drink LO 20:30) Sundays and Holidays: 11:00~15:00 (Food LO 14:30 Drink LO 14:30) 17: 00 ~ 20: 00 (Cooking LO 19:30 Drink LO 19:30)
    • Regular holiday
      fire

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